Stella del Benaco » New Year's eve

Our New Year's dinner

Welcome Cocktail with appetizers
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Mashed potatoes with extra virgin olive oil with smoked salmon
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Porcini mushroom and truffle cream

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Risotto with prawns, zucchini and saffron

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Sea bass with pumpkin sauce, ginger and vegetables
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Citrus fruit sorbet 

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Veal cheek with polenta and stewed vegetables
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Fresh and dried fruit
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Alaska: sponge cake, ice cream and meringue
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... and later sausage and lentils, and many wishes for a happy new year